Pesto Chicken and Bacon Pizza

WoodFired Pizza and Wine Pairing with Left Coast Estate

Posted on December 9, 2020 by drinkinlife

Along with an interview with Left Coast Estate’s CEO Taylor Pfaff Are you the type of person who places an order for your favorite pizza pie and then heads to the fridge to double-check and make sure you also have some beer? If so,… Continue Reading “WoodFired Pizza and Wine Pairing with Left Coast Estate”

Category: At the Table, Homecrafted Recipes, Pairings & PoursTags: Drink In Nature Photography, Elaine Luxton, Left Coast, Left Coast CEO Taylor Pfaff, Left Coast Estate, Left Coast wine, Oregon Pinot Noir, Oregon Wine, oregon wine country, Pesto, Pesto Chicken and Bacon Pizza, Pinot Meunier, pizza, pizza and wine, Pizza Oven, Rosé Wine, Vegetarian Pizza, White Pinot Noir, willamette valley, willamette valley wine country, willamette valley wines, wine and pizza, wood fired pizza