Tag: pinot noir

Drink In Life Books-The Girls in the Stilt House

Posted on January 6, 2023 by

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A quick note: To kick off 2023, I’m reintroducing the Drink in Life book blog series with some new books, recipes and beverages to get you excited about hosting your next book club gathering. What draws you into a story, or a novel? Is… Continue Reading “Drink In Life Books-The Girls in the Stilt House”

Category: Drink In Life Books, Food, Food & Wine Pairings, Recipes, Washington Wines, WineTags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

The Ambiance of Lenné Estate’s Pinot Noir

Posted on June 24, 2022 by

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Ambiance-the character and atmosphere of a place. Many wine enthusiasts have been in a setting such a restaurant, bar or winery that has characteristic ambiance. These are places where conversations flow a little more easily and the wine somehow just always tastes better. So,… Continue Reading “The Ambiance of Lenné Estate’s Pinot Noir”

Category: Oregon Travel, Oregon Wines, PNW Travel, Willamette Valley Wines, WineTags: , , , , , , , , , , , , , , , , , , , , , , , , , ,

Welcome to Drink In Life! I’m Elaine, I am a Freelance Writer & Photographer as well as a Wine Expert who loves sharing stories about memorable wines, fantastic food & cocktails, great books and adventurous travel.

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As the late summer days started to blend into the early hints of fall, I made a conscious decision to unplug from almost all social media and focus on what truly matters in life—my family. It all began with a weekend getaway to #OlympicNationalPark , a place where nature's beauty and the echoes of time intertwined seamlessly. Our retreat led us to the historic #LakeQuinaultLodge , a charming gem that has stood proudly since 1926.
Wrapping up Washington Wine Month with a Woodinville Winery Introduction - @alluviumcellars
Nestled in Paso Robles, California, @broadsidewine embodies the region's rich winemaking heritage. Founded in 2002 by Brian and Stephanie Terrizzi, this winery not only produces outstanding wines but also champions sustainability and authenticity.
The history of Colorado's wine production is a tale of resilience and transformation. Dating back to the late 1800s, the state's viticultural efforts faced challenges ranging from Prohibition to harsh climate conditions. However, the modern era has seen a remarkable resurgence.
During my recent trip to #WallaWalla I had the chance to chat and do a wine tasting with Co-Owner and winemaker David Hess of the new winery, Turtle.
In the hustle and bustle of our daily lives, it's all too easy to get caught up in the demands, responsibilities and unexpected curveballs that come our way. Yet even with everything going on, it's vital to carve out moments for ourselves, to indulge in the passions that truly set our souls on fire. For me, that has meant dedicating time to focus on something that I love to do, creating new recipes and selecting just the right wine or spirit pairings.
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Drink In Life Book Club's books

The Vintner's Daughter
it was amazing
The Vintner’s Daughter
by Kristen Harnisch

Animal, Vegetable, Miracle: A Year of Food Life
it was amazing
Animal, Vegetable, Miracle: A Year of Food Life
by Barbara Kingsolver

Prodigal Summer
it was amazing
Prodigal Summer
by Barbara Kingsolver

The Guernsey Literary and Potato Peel Pie Society
it was amazing
The Guernsey Literary and Potato Peel Pie Society
by Mary Ann Shaffer




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