Savoring Life, Writing Through It
“Bacon bits are like the fairy dust of the food community.” –Jim Gaffigan On the weekend when sleeping in just feels right but heading out for a late brunch doesn’t, a delicious savory homemade sandwich and hearty cocktail can mean no waiting in line… Continue Reading “Bacon, need I say more?”
Citrus, the beautiful versatility of these fruits is the result of the combinations of sugar and citric acid, which create the sweet or sour tastes. Eaten alone or used in a variety of dishes, the entire fruit can be used for various culinary purposes.… Continue Reading “A Celebration of Citrus”