Satisfying your taste for food, spirits, wines and travel.
When enjoying a cheesy fondue it is customary to stir in a figure eight pattern and make sure not to double dip. Swiss tradition also says if a man drops his nugget of bread into the pot, he buys the next round, and if… Continue Reading “Indian Spice Fondue and a Mumbai Mule Cocktail.”
Today is National Soup Day! A warm bowl of soup regardless of the temperature outside can transform your day. Soup is comfort food at its best and it can go a long way in warming you and your soul. With so many soups to… Continue Reading “Soup Bowl for the Soul”
First a warning. This Bacon Jam may just become your newest addiction. It is insanely good on all kinds of dishes like quesadillas, sandwiches, burgers, breakfast, or served up on a dip. I added an extra step to a traditional Bacon Jam, but it… Continue Reading “Baked Gouda Cheese Dip with Bacon Jam”