Savoring Life, Writing Through It
Posted on February 1, 2023 by drinkinlife
I am passionate about inspiring people to live a literary lifestyle because for me, there is nothing like being transported to another time, a far off location or experiencing through written words glimpses of history or even a magical life you could never live.… Continue Reading “Drink In Life Books-The Lost Book of Eleanor Dare”
Category: Drink In Life Books, Food & Wine PairingsTags: Author Kimberly Brock Interview, Book Club, book club inspiration, book club recipe ideas, book club recipe inspiration, Book Club Recipes, Books and Wine, Books Food and Wine Pairings, Cajun Spiced Grilled Shrimp, Drink In Life, Drink In Life Blog, Drink In Life Books, Drink In Nature Photography, Dungeness Crab Soup, Dungeness Crab Soup with Cajun Spiced Grilled Shrimp, Elaine Luxton Drink In Life Blog, Honey Sage Sauce, Mini Spice Bundt Cake, Mini Spice Bundt Cakes with a warm spice glaze and Pear Ginger Rosemary Jam, Pear Ginger Rosemary Jam, photography, Recipes for book club, Sage Cornbread waffle and Southern Fried Chicken sliders, Sage Cornbread waffles, Southern Fried Chicken sliders, The Lost Book of Eleanor Dare book club, The Lost Book of Eleanor Dare book review, The Lost Book of Eleanor Dare by Kimberly Brock, wine and books, WW2 rationing in America
Posted on February 2, 2022 by drinkinlife
The Champagne Region in France is a magical place to visit, full of stunning architecture, history and of course Champagne. Before we dive into this month’s book, The Widows of Champagne: An Inspirational Novel of WW2, I invite you to read a couple of… Continue Reading “Drink In Life Books-The Widows of Champagne”
Category: Champagnes, Drink In Life Books, Food, France, WineTags: Author Renee Ryan, Biscuits Rose de Reims, Book Club, Book Club Recipes, Books about Champagne, Books about Champagne History, Books and Wine, Books Food and Wine Pairings, Champagne, Champagne Cookies, Champagne Vineyard, Drink In Life, Drink In Life Blog, Drink In Life Book Club, Drink In Nature Photography, German Occupation of France, Historical Fiction, Inspirational Novel of WW2, Le Biscuit Rose De Reims, Les Halles de Lyon, Maple Leaf Farms Duck Breast, Pan Seared Duck Breast with Sparkling Wine Mushroom Sauce, Potatoes Au Gratin(Dauphinoise), Recipe Ideas for The Widows of Champagne, Recipes for book club, Reims France, Seared Duck Breast, Shrimp and Mushroom Vol-au-vent, Sparkling Wine, Sparkling Wine Cheesecake, Sparkling Wine Mushroom Sauce recipe, Strawberry Sparkling Wine Cheesecake, t Biscuits Roses de Reims Strawberry Sparkling Wine Cheesecake, The Champagne Region, The City of Reims, The Widows of Champagne, The Widows of Champagne by Renee Ryan, Underwood Canned Sparkling Wine from Oregon, virtual book club, Vol-au-vent recipe, wine and books, Wine Themed Fiction Book, Wine Themed Novel




