Mini Spice Bundt Cakes with a warm spice glaze and Pear Ginger Rosemary Jam

Drink In Life Books-The Lost Book of Eleanor Dare

Posted on February 1, 2023 by drinkinlife

I am passionate about inspiring people to live a literary lifestyle because for me, there is nothing like being transported to another time, a far off location or experiencing through written words glimpses of history or even a magical life you could never live.… Continue Reading “Drink In Life Books-The Lost Book of Eleanor Dare”

Category: California Wine, Drink In Life Books, Food, Food & Wine Pairings, Recipes, WineTags: Author Kimberly Brock Interview, Book Club, book club inspiration, book club recipe ideas, book club recipe inspiration, Book Club Recipes, Books and Wine, Books Food and Wine Pairings, Cajun Spiced Grilled Shrimp, Drink In Life, Drink In Life Blog, Drink In Life Books, Drink In Nature Photography, Dungeness Crab Soup, Dungeness Crab Soup with Cajun Spiced Grilled Shrimp, Elaine Luxton Drink In Life Blog, Honey Sage Sauce, Mini Spice Bundt Cake, Mini Spice Bundt Cakes with a warm spice glaze and Pear Ginger Rosemary Jam, Pear Ginger Rosemary Jam, photography, Recipes for book club, Sage Cornbread waffle and Southern Fried Chicken sliders, Sage Cornbread waffles, Southern Fried Chicken sliders, The Lost Book of Eleanor Dare book club, The Lost Book of Eleanor Dare book review, The Lost Book of Eleanor Dare by Kimberly Brock, wine and books, WW2 rationing in America