Tag: Biodynamic Viticulture

Biodynamic Farming is a Way of Life at Maysara Winery & Momtazi Vineyards

Posted on January 30, 2020 by drinkinlife

Leave a Comment

If you want to make Moe Momtazi happy ask him to talk about dirt.Moe Momtazi is the founder of biodynamically certified Maysara Winery and Momtazi Vineyard in McMinnville, Oregon In a previous post, An Evening with Some of Oregon’s Biodynamic and Sustainable Winemakers-An Approach… Continue Reading “Biodynamic Farming is a Way of Life at Maysara Winery & Momtazi Vineyards”

Category: Oregon Wines, WineTags: Biodynamic, Biodynamic Viticulture, Maysara Winery, Moe Momtazi, Momtazi Vineyard, Oregon Wine, oregon wine country, Oregon Winemaker, vineyards, wine, wine education, wine experience, winelover, winery

An Evening with Some of Oregon’s Biodynamic and Sustainable Winemakers-An Approach to Viticulture: Part Two

Posted on January 15, 2020 by drinkinlife

Leave a Comment

“You have to take risks. We will only understand the miracle of life fully when we allow the unexpected to happen.” – Paulo Coelho Welcome to Part Two of, An Evening with Some of Oregon’s Biodynamic and Sustainable Winemakers-An Approach to Viticulture. If you are… Continue Reading “An Evening with Some of Oregon’s Biodynamic and Sustainable Winemakers-An Approach to Viticulture: Part Two”

Category: Oregon Wines, WineTags: Antiquum Farm, Benton-Lane Winery, Biodynamic, Biodynamic Viticulture, LIVE Certification, Maysara Winery, Moe Momtazi, Montinore Winery, Native Flora Winery, Oregon Wine, oregon wine country, Organic Viticulture, Rudy Marchesi, Scott Flora, Stephen Hagen, Steve Girard, Sustainable Viticulture, Visit Willamette Valley, Viticulture, willamette valley, willamette valley wine country, wine, wine education, wine experience, winelover

An Evening with some of Oregon’s Biodynamic and Sustainable Winemakers-An Approach to Viticulture: Part One

Posted on January 13, 2020 by drinkinlife

“All of nature begins to whisper its secrets to us through its sounds. Sounds that were previously incomprehensible to our soul now become the meaningful language of nature.” -Rudolf Steiner Many articles have been written in the last ten years about the Biodynamic movement… Continue Reading “An Evening with some of Oregon’s Biodynamic and Sustainable Winemakers-An Approach to Viticulture: Part One”

Category: Oregon Wines, WineTags: Antiquum Farm, Benton-Lane Winery, Biodynamic, Biodynamic Viticulture, LIVE Certification, Maysara Winery, Moe Momtazi, Montinore Winery, Native Flora Winery, Oregon Wine, oregon wine country, Organic Viticulture, Rudy Marchesi, Scott Flora, Stephen Hagen, Steve Girard, Sustainable Viticulture, vineyards, Viticulture, willamette valley, willamette valley wine country, wine, wine education, wine experience, winegrowers, winelover, Winemaker, WWET